Kohlmayr's Gasthof zur Post

Cook

Untertauern · Austria

About the role

Description
We are looking for a dedicated, experienced cook who works well in a team to join our company. You will support our head chef in preparing and presenting all meals as part of our half-board service (no à la carte service). We offer you a varied and challenging role in a dynamic team. Career opportunities are always available within our establishment! Performance-based remuneration goes without saying for us. Your workplace is a kitchen with state-of-the-art equipment (completely modernized in 2024). Do not hesitate; apply online now. We look forward to hearing from you!

Requirements
- Completed vocational training as a cook Work approach and interpersonal skills: - Enthusiasm for the profession - Teamwork & flexibility - Willingness to work hard - Enjoyment of working with fresh ingredients - Creativity - Personal initiative - A sense of order and cleanliness in the workplace - Attention to detail. Your workplace: a completely newly fitted kitchen (since summer 2024) with state-of-the-art kitchen technology
Experience
2 years of professional experience
< 1 year of management experience
Language skills
German B2 (upper intermediate)
Work permit
A work permit must be held (or EU citizenship)

What we offer
- An attractive employer and a responsible role, along with good workplace equipment and a good working environment - Regular working hours in a 6-day week - Seasonal position (December to April and May to October) - Pro rata 13. and 14. monthly salary payments - Salary above the collective agreement rate, with willingness to pay more - Free meals on 7 days - Comfortable, free accommodation nearby with shower, toilet, TV, Wi-Fi - Employee discounts on hotel stays for family members - Varied duties
Employment & salary
Fixed-term contract
2450 € net / month
Accommodation
Single room
Bath / shower
TV
Toilet
Internet

Originally published:

Source checked on 2026-10-22 04:47