Gasthof Schorn

Cook

St. Leonhard · Austria

About the role

Description
Are you dedicated, enjoy working as part of a team, and want to learn new things? Then come join us on the Schorn Team!
We’re looking to expand our team and are searching for a motivated cook—preferably someone who has completed an apprenticeship, graduated from a tourism school, and has a passion for cooking.
You’ll support our kitchen team with mise en place and the preparation of dishes during service. In our classic tavern-style kitchen, we use exclusively regional and seasonal ingredients. We hold various themed weeks on a rotating basis, such as Asparagus Season, Pork Ribs Week, Pumpkin Weeks, Game Days, Goose Dinner, and much more…
If you’d like to become part of the Schorn team, we’d love to get to know you!

Requirements
Completed vocational training (apprenticeship or tourism school)
Motivation and ambition
Enjoyment of cooking and learning
Continuing education and training
Knowledge of HACCP
Language skills
German C2 (excellent knowledge)
Work permit
EU citizens are given priority (no permit required)

What we offer
5-day workweek with fixed days off (Monday & Tuesday)
Work in a well-coordinated team
Reliable and generous family-owned business
Collective wages plus additional pay based on agreement and qualifications
Free meals
Employment & Salary
Permanent contract
2880 € gross / month
Higher pay depending on qualifications, training and agreement!
Benefits
Free meals
Joint leisure activities
Professional Development / Courses
Training and Continuing Education
Accommodation
No accommodation available

Originally published: 2026-10-11

Source checked on 2026-10-21 13:47