Hotel Almschlössl

Sous chef

Obertauern · Austria

About the role

Description
Ski and evening restaurant. You’ll be working as part of a young team of 6 people in the kitchen. The kitchen has been completely rebuilt. Kitchen staff also receive a share of the tips. À la carte only.

Requirements
Work experience, ability to work well with others, and involvement in purchasing and menu planning.
Experience
3 years of work experience
1 year of leadership experience
Language skills
German B2 (good intermediate level)
Work permit
The company can arrange seasonal worker permits

What we offer
Employment & Salary
Fixed-term contract
3450 € net / month
With the appropriate qualifications and commitment, a salary of up to €3,600 net is possible. 6 days, 9 hours per day
Benefits
Discounted ski rental
Free Internet / Wi-Fi
Free use of the fitness room
Free use of the indoor and outdoor pools
Reduced-price ski/mountain rail ticket
Accommodation
Single room
Bathroom / Shower
Television
Restroom
Internet

Originally published: 2026-10-12

Source checked on 2026-10-21 13:02