Hotel Haflingerhof

Head chef

Wildschönau · Austria

About the role

Description
At the Hotel Haflingerhof in Wildschönau, we cook with integrity, using regional ingredients and a great deal of passion. Our guests appreciate the combination of Tyrolean hospitality, high-quality ingredients, and modern cuisine. To that end, we’re looking for a head chef who enjoys taking on responsibility, contributes their own ideas, and works with our team to treat our guests to culinary delights.

Requirements
Independent management and organization of the kitchen
Designing our varied evening menus (4 courses with a choice of 3 main dishes)
Preparing a small à la carte lunch menu
Responsibility for ordering supplies, inventory management, and cost calculation
Upholding our values in line with the Austrian Ecolabel regarding quality and sustainability
Experience
5 years of work experience
1 year of leadership experience
Language skills
German C1 (advanced knowledge)
Work permit
Must have a work permit (or be an EU citizen)

What we offer
Modern, renovated kitchen with contemporary appliances
Plenty of freedom for your culinary ideas
A family-like work environment with quick decision-making processes
Fixed work hours with digital time tracking
Free meals 7 days a week
Housing available upon request, with Wi-Fi and TV
Plus a pro-rated 13th and 14th month’s salary
Employment & Salary
Fixed-term contract
4500 € gross / month
Depending on your qualifications, the pay may be higher—contact us for an individual offer!
Benefits
Free Internet / Wi-Fi
Free meals
Free use of washing machine and dryer
Pets allowed
Accommodation
Single room
Bathroom / Shower
Television
Restroom
Internet

Originally published:

Source checked on 2026-10-20 20:28