Das Gxund

Cook

Bad Hofgastein · Austria

About the role

Description
Are you looking for more balance and relaxation in your professional life? Clear structures, predictable work, regular hours, a well-organized team, and no à la carte—that’s what awaits you at GXUND! To strengthen our kitchen team, we are looking for a colleague who is passionate about the culinary profession, has a keen sense of taste and an eye for beautiful presentation, and contributes creatively.

Requirements
We are looking for a dedicated individual who thinks outside the box and, as a reliable team player, helps us treat our guests to (un)healthy delicacies 365 days a year.
Trained chef
Experience in spa operations or conference catering is a plus
Good knowledge of German
Motivation and a sense of what’s healthy and what’s not
Reliability
Continuing education and training
Cooking for special diets
Language skills
German C1 (advanced knowledge)
Work permit
Must have a work permit (or be an EU citizen)

What we offer
We work with a three-week full-board menu cycle offering three menu choices (max. 260 guests), adjusted seasonally—no à la carte service. Kitchen closes at 4:00 PM for the early shift and 7:00 PM for the late shift; electronic time tracking
4- or 5-day workweek • Year-round position
An experienced, motivated team
Flat hierarchy
Opportunities for professional development
Housing available upon agreement
GXUNDe employee benefits
A salary above the collective bargaining agreement for the hotel and hospitality industry is provided, depending on qualifications and experience
Employment & Salary
Permanent contract
2800 € gross / month
Benefits
Discounted hotel stays / admission
Free meals
Free use of the fitness room
Reduced-price admission to the indoor and outdoor pools
Training and Continuing Education
Weekends off
Work clothes are provided
Benefits for GXUND Employees
Accommodation
Single room

Originally published:

Source checked on 2026-10-20 20:00