Hotel Salnerhof
Demi Chef de Partie
Ischgl · Austria
About the role
Source note on text coverage: The last line of employer benefits ends after “Werts” in the German original. The missing words have not been reconstructed. All other available duties, requirements and conditions are included.Description
Creativity, Quality & Team Spirit – Ready to Join Us?
The Hotel Salnerhof in Ischgl is synonymous with first-class hospitality and exceptional cuisine. Our guests enjoy a high-quality à la carte restaurant as well as daily changing gourmet menus for our half-board guests.
New this winter, we’re introducing another culinary highlight: our exclusive Chef’s Table, seating just 12 guests. In a unique setting, we create special moments of culinary delight at the highest level—personal, creative, and with great attention to detail.
Together with our dedicated kitchen team of 18 passionate chefs, you’ll become part of this special culinary world and help create unforgettable taste experiences every day.
Why Salnerhof? Tired of run-of-the-mill cuisine? At Salnerhof, you’ll work in an environment where quality, creativity, and genuine teamwork take center stage. You’ll be challenged, supported, and play a vital role as part of an ambitious kitchen team that works together every day to deliver the very best for our guests.
Here, your dedication—and your passion for cooking—count.
Requirements
Completed Training: You have completed vocational training as a chef.
Work experience: You have 1–2 years of experience in fine dining.
Language Skills: We require a good command of German.
Professional and Personal Growth: You enjoy continuously developing yourself both professionally and personally.
Team Player: You enjoy working as part of a team and are willing to lend a hand wherever needed.
Work Style: You work efficiently, in an organized manner, and with great attention to detail.
Personality: You’re open to feedback, have a positive attitude, and a good sense of humor.
Language skills
German B2 (good intermediate level)
Work permit
Must have a work permit (or be an EU citizen)
What we offer
Team Development: Regular training sessions, opportunities for knowledge sharing, and professional growth for the entire kitchen team.
Meals: On workdays, you’ll enjoy a hot, regional, and delicious meal—and best of all, you can eat with us for free even on your days off!
Staff Benefits: With the Paznaun-Ischgl Crew Card, you’ll enjoy exclusive discounts in the region, discounted shopping, free sports equipment rentals from our partners, and Family & Friends rates at the Salnerhof.
Work-Life Balance: A secure, year-round position that includes 14 monthly paychecks allows you to plan ahead and enjoy time in the Tyrolean mountains.
Salary: We pay above the collective bargaining agreement rate—talk to us about your expectations.
Your Year-Round Job with Added Value: You’ll join a modern, family-run, and growing business.
Your Home Base: If needed, we’ll provide you with employee housing at our new Salnerhof Team Resort—just about a 5–7-minute walk from the hotel.
Your free time is important to us: Regular working hours on a 6-day workweek or as agreed.
The best part: You’ll be working in one of Tyrol’s most beautiful tourist regions and will be part of a team that values quality and teamwork. [The final words are incomplete in the German source.]
Employment & Salary
Fixed-term contract
2720 € gross / month
The salary listed is a starting salary for a 6-day workweek; a higher salary is possible depending on qualifications.
Accommodation
Single room
Bathroom / Shower
Television
Restroom
Internet
Originally published:
Source checked on 2026-10-20 19:38