ZILLERTALERHOF Alpine Hideaway

Sous Chef

Mayrhofen · Austria

About the role

Description
We love to pamper our guests! Culinary excellence plays a very, very important role at our ****S design hotel. Our head chef, Silvia, and the entire kitchen team love to surprise our guests every day with creativity, finesse, and unique culinary experiences. To achieve this, we’re looking for a passionate sous chef who, just like us, believes that the way to the heart is through the stomach—and therefore that the kitchen of a premium hotel deserves the highest priority! If you see yourself in this exciting role with responsibility and great opportunities for growth, we’d love to hear from you!

Requirements
If you have completed your training and have professional experience in a similar role, would like to work in a relaxed environment, and can really relate to the job description, then you’ve definitely come to the right place!
Experience
1 year of work experience
< 1 year of leadership experience
Language skills
German A1 (entry)
Work permit
EU citizens are given priority (no permit required)

What we offer
* Unique hotel concept * Great, friendly work environment * Flat hierarchies * Regular working hours * Free room in our staff residence (in the center of Mayrhofen, right next to the hotel) * Free meals (even on days off) * Fair compensation, well above the collective agreement * Great opportunities for growth * Many perks and "goodies" (free e-bike, free skis, etc.)
Employment & Salary
Permanent contract
2600 € net / month
Significantly higher pay may be agreed depending on qualifications and experience.
Accommodation
Single room
Bathroom / Shower
Lounge
Television
Restroom
Internet

Originally published:

Source checked on 2026-10-20 12:56